Recipe: Deviled eggs for the Super Bowl

January 29, 2014
Photo: Deviled eggs for the Super Bowl(Photo: CPR/Jay Keller)
Deviled eggs made with fresh eggs from Colorado.

Deviled eggs

  • 30 whole eggs, boiled, peeled, halved, yolks reserved
  • 1 1/2 cups lemon garlic aioli*
  • 30 cooked egg yolks
  • 1 tablespoon Tabasco
  • 2 ounces dijon mustard
  • 1 tablespoon salt
  • 1/2 teaspoon white pepper

Mix all ingredients except egg whites in food processor until smooth.

Our lives have changed ...

CPR will not compromise in serving you and our community. Vital news and essential music are made possible by member support.